Line
Fish
Type
Skinning machine
Species
Flat fish
, Fresh salmon
, Smoked salmon
, Fresh trout
, Smoked trout
Mode
Manual
Track
Single track
Adjustment
With thickness adjustment
Description
The V358L is a manual machine designed for close-to-skin or deep skinning of flatfish (sole, plaice, dab, skate wing) and large fresh or smoked fillets (trout and salmon).
Its comb roller and thickness-adjustable blade ensure deep membrane skinning and reduce brown muscle. It operates on fresh or smoked products, with manual or automatic water or air injection management. The bearing roller improves safety, comfort and final product quality.
Characteristics
Cutting width: 400 mm / 320 mm
Height: 980 mm
Width: 800 mm
Length: 710 mm
Weight: 70 kg (No outfeed conveyor version)
Power: 0,55 kW
Available options:
Single phase 230V | Solenoid Valve | Pressing roller
Varlet adapts the machine to your needs (custom frame to fit your installation)